Loaded Grilled Potatoes Crispy on the outside and soft inside

Loaded Grilled Potatoes Crispy on the outside and soft inside

DESCRIPTION

Crispy on the outside and soft inside, loaded grilled potatoes are an easy, comforting BBQ side packed with flavor.

INGREDIENTES

Baby potatoes, olive oil, salt, pepper, shredded cheese, sour cream, green onions, and bacon.

 

RECIPE

01     Boil the potatoes for 8–10 minutes until slightly tender.

02     Toss with olive oil, salt, and pepper.

03     Grill for 8–10 minutes, turning until golden and crispy.

04     Top with cheese and let it melt.

05     Finish with sour cream, bacon, and green onions.

EVERYTHING YOU NEED TO COOK IT RIGHT

Everything you need to cook it right