
Description
Cheesy meets spicy! Our Pepper Jack crackers bring a smooth cheese flavor with a hint of heat — the perfect gluten-free snack for when you crave bold taste and satisfying crunch.
Ingredients: Rice flour, almonds, pepper jack seasoning [sea salt, rice flour, maltodextrin, whey, dried green & red bell peppers, Monterey Jack cheese (pasteurized milk, cheese cultures, salt, enzymes), lactose, spices (including chili pepper and jalapeño pepper), natural flavors, yeast extract, safflower oil, lactic acid, citric acid], safflower oil, potato starch, soy lecithin.