
Description
Our signature Grand Cru® is everything you love about alpine-style cheese—bold, complex, and irresistibly rich. Crafted with fresh milk in imported copper vats and aged for over four months, it develops a robust, full-bodied character that stands out.
Whether melted into your favorite recipe or served on a cheese board, Grand Cru® adds depth and flavor that make every dish unforgettable. It’s a cook’s everyday companion and a cheese lover’s dream.