
Description
A bold, Italian-style dry salami made from antibiotic-free pork, air-dried and spiced with paprika and crushed red pepper for a hot, savory punch. Ready to enjoy on a charcuterie board or slice for sandwiches. Ingredients: Pork, sea salt, contains less than 2% of turbinado sugar, wine, garlic, paprika, natural flavoring, celery powder, lactic acid starter culture.