
Description
Pork belly dry-rub cured under brown sugar, sea salt, and Indiana maple syrup. Smoked over apple wood. Real bacon crumbled into bits.
• Retail Package: 8oz each • Bulk Package: 2.5lbs each
• Keep refrigerated, freeze for longer storage.
• Best-by date printed on package.
Serving suggestions: fully cooked and easy to incorporate. It's difficult to think of something that doesn't go with bacon: breakfast, lunch, dinner, dessert. Add salty-sweet depth of flavor to dishes from the morning through midnight snacks.