
Description
Our Fermented Jalapeños have a tangy, spicy flavor similar to that of other fermented vegetables. This is a medium-heat pickle with a delicious, complex, zesty flavor that adds a burst of heat to any dish.
Nutritional Benefits
* Naturally rich in beneficial enzymes
* Packed with fiber
* Rich in essential vitamins and minerals
* Antimicrobial and antioxidant properties
* Easy to digest
Fermentation gives life to probiotics that
* Make nutrients more bioavailable.
* Create new nutrients.
Uses
Enjoy these jalapenos in a wide range of Mexican, Tex-Mex, and Latin American cuisines, or as a spicy, tangy ingredient in cocktails. Fermented Jalapeños are also delicious in hot chocolate and other chocolate creations.
Ingredients
Water, Jalapeños, Salt, Black Pepper, Bay Leaf.