
Description
Bold, layered, and deeply balanced, our award-winning Ancho Chile & Tamarind Simmer Sauce brings together earthy ancho chiles and tangy tamarind for a savory-sweet profile that deepens as it cooks.
This is a true cooking sauce designed for braising, glazing, or slow simmering. The ancho chile provides rich, slightly smoky depth, while tamarind adds gentle acidity and subtle sweetness that enhances proteins without overpowering them.
Use it to braise chicken thighs, simmer pork, glaze roasted vegetables, or as a soup base.


