Tingly Seasoned Salt – Momofuku 6 oz

A bold seasoned salt blending kosher salt, Sichuan peppercorns and citrus zest for fish, popcorn or roasted vegetables that crave brightness and tingling heat.
Ingredients: Spices; salt; Sichuan pepper; onion; natural flavor; citric acid; kelp; tamari (water, organic soybeans, salt, organic alcohol); mushroom; seaweed.